pasta with char-broiled vegetables, choice of marinara, creamy marinara or basil pesto and garlic bread with tofu add $1
penne with lemon-herb
cream sauce
10.95
char-broiled portobello mushrooms, tomatoes, capers, & spinach with crostini
penne with creamy
marinara sauce
10.95
char-broiled portobello mushrooms, zucchini, artichoke hearts and spinach with crostini
lasagna
10.75
tofu ricotta, soy protein, mushrooms, zucchini, bell pepper and spinach with marinara sauce & garlic bread
ravioli
10.75
filled with seasonal vegetables, choice of marinara, creamy marinara or basil pesto & garlic bread
gnocchi
10.50
choice of marinara, creamy marinara or basil pesto & garlic bread
potato-soy pie
10.25
stuffed with spinach, mushrooms and onions, served with a side of greens and crostini bread with a choice of mushroom gravy or marinara
shish kebab
10.50
char-broiled vegetables with either tofu or seitan served with lemon-garlic sauce or peanut orange-miso sauce. choice of brown or basmati rice
soy "chicken" fried rice
9.25
w/ broccoli, green onion, carrots, bean sprouts, peas and cord. choice of brown or basmati rice
kung pao
10.25
char-broiled vegetables with peanuts & cilantro with brown or basmati rice with tofu add $1
N O O D L E S
lemongrass noodles
8.95
char-broiled vegetables garnished with fresh cilantro and crushed peanuts in a lemongrass-ginger dressing over rice noodles with tofu add $1
pad thai
7.50
sauteed rice noodles and tofu, garnished with red bell peppers, bean sprouts, green onion, cilantro, and crushed peanuts
choice of tomato based sauce or peanut based sauce
wasabi soba noodles
7.95
served warm or cold, grilled mushrooms, broccoli, spinach, tomatoes, red onions, roasted red pepper, sesame seeds, green onions and cilantro
with tofu add $1
curry-coconut udon noodles
8.50
roasted red pepper, spinach, sesame seeds, grilled oyster mushrooms, green onions, cilantro and shredded coconut with tofu add $1
indonesian noodle salad
7.95
rice noodle, greens, tofu, cucumbers, pineapple, orange, sprouts, mint, cilantro, red cabbage, onions, sautéed oyster mushrooms and ginger with either: peanut or lime dressing
sweet & sour noodle soup
7.50
rice noodles, tofu, spinach, carrots, broccoli, tomatoes, pineapple, bean sprouts, oyster mushrooms, green onions and cilantro
coconut noodle soup
7.50
rice noodles, tofu, spinach, carrots, broccoli, tomatoes, pineapple, bean sprouts, oyster mushrooms, green onions and cilantro
macaroni and "cheese"
6.95
with grilled red bell pepper, broccoli and crostini bread
our menu is vegan and organic produce
is used when available or price permits
E N T R E E S
red curry
10.75
char-broiled vegetables with potatoes, garnished with cilantro. choice of brown or basmati rice
with tofu add $1
lentil loaf
10.95
with mashed potatoes, mushroom gravy, sauteed seasonal greens, red beet sauce served with crostini bread
grilled portobello mushroom over creamy polenta
10.50
sauteed spinach and crostini bread with choice of mushroom gravy or marinara
moussaka
10.25
eggplant, potatoes, soy protein, tofu ricotta, mushrooms, zucchini, bell peppers, spinach and marinara sauce served with crostini bread
beans & brown rice
8.75
with salsa, guacamole, jalapenos (optional) and vegan sour cream w/ grilled tofu +$1.50
w/ veggies +$2.00
soy "chicken" +$2.50
with chilies
seitan is wheat gluten marinated in lemon-garlic sauce
